Domaine Camp-Atthalin, Savigny Les Beaune Rouge 1er Cru 'Les Peuillets' 2022

£77.50

From one of Savigny’s most celebrated Premier Cru vineyards, ‘Les Peuillets’ 2022 is a finely-etched Pinot Noir that balances ripe vintage character with site-driven elegance. The vineyard, located on deeper soils with good drainage and a southeast-facing slope, consistently yields wines with both depth and aromatic lift.

The nose opens with pure notes of red cherry, raspberry, and pomegranate, wrapped in hints of rose petal, baking spice, and a faint trace of forest earth. The palate is medium-bodied and precise, with silky tannins, juicy red fruit, and a supple mineral core. Elegant oak integration adds gentle structure and polish, while maintaining the wine’s freshness and finesse. The finish is long and refined, echoing with red fruit and spice.

From one of Savigny’s most celebrated Premier Cru vineyards, ‘Les Peuillets’ 2022 is a finely-etched Pinot Noir that balances ripe vintage character with site-driven elegance. The vineyard, located on deeper soils with good drainage and a southeast-facing slope, consistently yields wines with both depth and aromatic lift.

The nose opens with pure notes of red cherry, raspberry, and pomegranate, wrapped in hints of rose petal, baking spice, and a faint trace of forest earth. The palate is medium-bodied and precise, with silky tannins, juicy red fruit, and a supple mineral core. Elegant oak integration adds gentle structure and polish, while maintaining the wine’s freshness and finesse. The finish is long and refined, echoing with red fruit and spice.

ased in Savigny Les Beaune for 13th generations, the Domaine is now at the helm of brothers Jean-Philippe and Jean-Edouard Camp. Since 2017 the brothers cultivate almost 7ha of vineyards, exclusively in the village of Savigny, gaining organic and biodynamic certification in 2020. Each 11 different plots are individually vinified in Micro cuvees totalling no more than 6,500 bottles.

Grape variety : 100% Pinot Noir Exposition: East North East Average age of Vines: 28 years Terroir : Clay and Limestone soil linked onto northern edge of Beaune 1er Cru Harvest: Manual harvest

Winemaking : Native yeast, 20-35% new oak Ageing : 12 months

 

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